All Day

STARTERS

Bloody Mary Prawn Cocktail – 8.95

Atlantic lemon-scented prawns, plump king

prawns, Bloody Mary mayo, pickled celery,

confit tomato, sourdough wafer

Chicken Liver & Brandy Parfait – 7.45

Paterson's of Arran tomato chutney, toasted brioche, crisp leaf salad & mustard dressing

Cullen Skink – 7.95

Creamy smoked haddock, leek & potato soup,

warm crusty bread & butter

Freshly Prepared Soup (V) – 5.25

Freshly baked bread & butter

Fine Goats Cheese Tart (V) – 7.45

Beetroot chutney, pickled beetroot & tomato salad,

red wine vinaigrette

Pan-fried Scallops – 11.45

Spiced butternut squash puree, Stornoway black pudding, smoked bacon crisps

Gambas al Pil Pil – 8.95

Chilli & cayenne prawns, garlic & herb ciabatta

Gâteau of Haggis – 7.25

Bashed neeps, champit tatties, whisky &

Arran mustard sauce

Salt & Chilli Squid – 7.25

Flash-fried salt & chilli crusted squid,

nuoc mam cham dipping sauce

Crispy Tempura

Black Sesame & chilli crusted tempura,

tentsuyu, sweet chilli dip

Vegetable (VV) – 7.25 | 12.75

Chicken – 7.95 | 14.25

King Prawn – 7.95 | 14.75

Mixed – 8.45 | 14.50

Summer Bowls

Fresh Mozzarella Salad (V) – 11.95

Heritage tomato, red onion, crisp rocket & basil, cold-pressed olive oil

Add Chicken – 3.00 | Add Prawns – 4.00

Caesar Salad – 9.95

Crispy gem, aged Parmesan, creamy garlic & anchovy mayo

Add Chicken – 3.00 | Add Prawns – 4.00

MAINS

South East Asian Chicken – 14.95

Chilli & peanut glazed chicken, fragrant rice,

bubble cracker

Roast Spiced Breast of Duck – 18.45

Anise carrots, sweet potato puree,

king oyster mushrooms & Asian Greens, miso broth

Oven Roasted Cod – 17.95

Pea & mascarpone orzotto, lemon & herb crumb

Shepherds Pie – 15.95

Slow cooked lamb & vegetables with red wine jus,

lamb fat potato puree, horseradish greens

Herb Crumb Langoustine Scampi – 16.95

Chunky tartar sauce, watercress salad & fries

Macaroni Cheese (V) – 12.75

Short-cut pasta, rich cheese & mustard glaze,

garlic & herb bread

Steamed Shetland Mussels – 8.45 | 13.95

Garlic & herb cream, warm sourdough, fries

Craft Beer-battered Fish & Chips – 14.95

Beer-battered fish, minted pea purée, fries & tartar sauce

Pan-fried Seabass – 17.95

Fresh egg linguine, lemon butter, soft herb crumb

Roast Breast of Chicken & Haggis – 15.95

Haggis bon bon, potato puree, buttered greens,

whisky jus

Smoked Haddock & Potato Chowder – 15.95

Crispy bacon, charred corn, freshly baked sour dough

Pasta Alla Genovese (V) – 9.95

Genovese pesto, slow-roasted tomatoes

& vegetarian Parmesan

Add Chicken – 3.00 | Add Prawns – 4.00

Caesar Salad – 9.95

Crispy gem, aged Parmesan,

creamy garlic & anchovy mayo

Add Chicken – 3.00 | Add Prawns – 4.00

BURGERS

Prime Beef burger – 14.95

Dill pickle, crispy onion, home-smoked tomato relish, brioche bun & fries

Add Cheese or Bacon – 1.50

Beyond Meat Burger (VV) – 15.45

Vegan chipotle mayo, crunchy slaw, vegan bun & fries

California Chicken Bun – 14.45

Creamy avocado, tomato & chipotle mayo,

brioche bun, fries

Add a Topping – 1.50

Aged Cheddar | Treacle Bacon | Blue Cheese

Sides

Fries (VV)

3.25

Cajun / Chilli & Parmesan Fries (V)

3.45

Truffle & Parmesan Fries (V)

3.45

Buttery Mash (V)

3.95

Crisp Leaf & Vegetable Salad, Arran Mustard Dressing (VV)

3.45

Garlic & Herb Buttered Ciabatta (V)

3.25

Caesar Salad (V)

3.55

Tenderstem Broccoli & Lemon Butter (V)

3.45

Rosemary Sea Salt Battered Onion Rings (VV)

3.25

Buzzworks Famous Thai Sauce (V)

3.45

Invisible Fries

2.95

0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in. For more information, visit hospitalityaction.org.uk